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Embark on a culinary journey at Leeu Estates, where the art of food meets the essence of relaxation. Savor the innovative dishes crafted with local produce, experience rejuvenation in the tranquil spa, and explore the passion behind every pour in our wine studio. At this hotel, every moment is an invitation to indulge in the pleasures of life.
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Embark on a culinary journey at Leeu Estates, where the art of food meets the essence of relaxation. Savor the innovative dishes crafted with local produce, experience rejuvenation in the tranquil spa, and explore the passion behind every pour in our wine studio. At this hotel, every moment is an invitation to indulge in the pleasures of life.
At the forefront of Leeu Estates' culinary journey stands La Petite Colombe, the estate's crown jewel, under the helm of award-winning chef John Norris-Rogers. Relocated from the charming Quartier Français, the restaurant offers a seasonal Chefs Experience Menu that weaves together local produce with global culinary techniques, reflecting Norris-Rogers’ international experiences, notably in Japan. This creative fusion ensures a dining atmosphere that is both refined and relaxed, showcasing dishes like the tableside-cooked confit salmon in Leeu Estates’ olive oil—a testament to the estate's commitment to organic, farm-to-table principles.
Leeu Estates emerges as a beacon of refined elegance, nestled in the heart of the Franschhoek Valley, where the historical grandeur of its 19th-century Manor House blends seamlessly with the luxuries of the modern world. Designed with the harmonious principles of Vastu shastra in mind, the estate is positioned to welcome the rejuvenating first rays of dawn, ensuring a serene ambiance that permeates throughout. Accommodations are a masterstroke of Beverly Boswell's exquisite design sensibility, which pairs the rustic charm inherent to the estate's heritage with the sophistication of contemporary luxury. Each room and suite is a sanctuary of tranquility, featuring bespoke furniture, plush fabrics, and a calming color palette that reflects the natural beauty of the surrounding landscapes. The integration of contemporary art from Mr. Analjit Singh’s personal collection adds layers of cultural richness, making each stay an immersive experience in global creativity and local heritage.
The estate's gardens, meticulously crafted by renowned designer Francesca Watson, serve as a living gallery, harmonizing cultivated landscapes with wild fynbos. Key to these gardens is the serene Bokkie Garden, a reflective space inspired by Mr. Singh’s daily walks, featuring 'Reflective Resonance' by Angus Taylor among its sculptural highlights. These outdoor spaces offer guests a meditative journey through nature, enriched by the presence of art and the estate’s breathtaking natural backdrop.
Leeu Estates’ location in Franschhoek positions it as a gateway to the "food and wine capital" of South Africa. The estate offers seclusion and tranquility while being just minutes away from the village's renowned gastronomic scene and the vibrant natural beauty of the surrounding area. With the addition of helipads, the estate ensures easy access for guests seeking the ultimate in luxury and privacy.
The Wine Studio, designed by Tomeu Esteva, offers an immersive wine-tasting experience that showcases the estate's dedication to viticulture. Here, guests explore the nuanced flavors of the Mullineux & Leeu Family Wines, produced by the acclaimed winemaker Andrea Mullineux. The estate's expansion of vineyards and the introduction of olive groves and orchards underscore a commitment to sustainability and the celebration of local terroir, making each tasting a discovery of the estate’s rich viticultural heritage.
The Leeu Spa by Healing Earth is a sanctuary of tranquility and rejuvenation. Treatments are inspired by the therapeutic properties of the Pinotage grape and the rich biodiversity of fynbos, offering a unique wellness experience deeply connected to the South African landscape. The spa's design, in alignment with ancient architectural principles, and its secluded setting among the vineyards, affords guests a profound sense of peace and connection to nature.
Siana Travel has established partnerships with every hotel in our exclusive Portfolio, ensuring a truly luxurious experience for our esteemed guests. By booking your stay with Siana, you will enjoy a range of exclusive member benefits and our unbeatable price guarantee. Contact one of our travel tailors to book your stay.
Arrival by Air: Land at Cape Town International Airport, situated approximately an hour's journey from your destination. This hub welcomes regular flights from global cities such as London, Paris, and Singapore, facilitating your smooth arrival.
Transportation Options: Complimentary valet parking is available on the premises. While hiring a car may appear to be a practical option for navigating the valley's expanse, consider the impact on your ability to fully enjoy wine tastings. Opting for a chauffeur service could enhance your experience, allowing you to explore freely without constraints.
True to the ethos of Leeu Collection, the Fynbosch Cottage highlights attention to detail, landscaping, luxury fittings, fabrics, and finishes, perfectly combined with exceptional views and private outdoor spaces, to ensure a breath-taking home away from home experience. Surrounded with acres of vineyards and nestled against the slopes of the Dassenberg Mountain, the Fynbosch Cottage is a perfect Winelands getaway; including a landscaped private garden, sparkling plunge pool, outdoor hot tub and timber pergola veranda from which to soak up the dramatic views of this internationally renowned Cape Winelands valley. At a size of 118m²/ 1275ft², perfectly positioned on Leeu Estates (with private parking at the entrance to your cottage). To top it all a dedicated butler for the duration of your stay on our secure estate, the Fynbosch Cottage is truly an epicurean destination.
Protea House is situated above one of the earthen dams on Leeu Estates, surrounded by natural Fynbosch and acres of vines, resting against the slopes of Dassenberg Mountain. At a size of 206m²/2220ft² with enchanting views of the Franschhoek Valley and surrounding mountains, this private getaway comprises of an Executive Suite with Terrace, a Deluxe room and Classic room. Protea House offers an inviting open-plan lounge area, pantry, its own pool and pool house (31m²/335ft²) as well as a dedicated braai (a truly South African version of a ‘barbecue’) area. The combination of luxury and refined living combined with inviting outdoor areas, ensures a welcoming homely space where guests can relax and enjoy true South African hospitality. Protea House offers private parking.
A size of 419m²/4 510ft² and surrounded by vineyards, Max House is housed in an original gabled building that reflects its Cape Dutch heritage. It has a courtyard with a private garden and comprises an Executive Suite, two Classic Rooms, a living room with a fireplace and a dining room. A pantry and a kitchen are available for the use of a private chef, which can be arranged.
La Colombe, the award-winning and world-renowned restaurant based in Constantia, one of the oldest winemaking regions of South Africa, has established a sister restaurant at Leeu Estate, run by the talented La Petite Colombe team. Visitors to the epicurean valley of Franschhoek can now look forward to experiencing the same level of service excellence and exquisite cuisine that put La Colombe on the map.
Multiple award-winning chef Darren Badenhorst has added to his portfolio by piloting Le chêne in the Manor House, situated at the Five-star Premium Leeu Estates. Badenhorst, already well-known as chef-patron of Le coin Français in the heart of the Franschhoek valley, steers an accomplished culinary team to serve French-inspired dishes made from local produce, honouring Franschhoek’s history with both the name and concept of this unique dining experience.
The tasting room is run by the Mullineux & Leeu Family Wines team, whose knowledgeable tasting room staff will guide guests in the finer nuances of these premium handcrafted wines. There are three tutored tasting options to choose from: Signature (one complimentary tasting per guest per stay), Single Terroir and Leeu Passant. In addition to wine tastings, the elegant tasting venue can be reserved for exclusive private functions, catered for by the “Le chêne team’ culinary team.
Arrival by Air: Land at Cape Town International Airport, situated approximately an hour's journey from your destination. This hub welcomes regular flights from global cities such as London, Paris, and Singapore, facilitating your smooth arrival.
Transportation Options: Complimentary valet parking is available on the premises. While hiring a car may appear to be a practical option for navigating the valley's expanse, consider the impact on your ability to fully enjoy wine tastings. Opting for a chauffeur service could enhance your experience, allowing you to explore freely without constraints.
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